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A Mug Cake Recipe With Easy Microwaveable Foods For Kids: Ready In 5 Minutes!

A Mug Cake Recipe with Easy Microwaveable Foods for Kids

A quick and delicious snack! This mug cake recipe with easy microwaveable foods for kids is ready in just 5 minutes and perfect for a tasty treat.

Components
  • 4 tbsp flour
  • 2 tbsp sugar
  • 2 tbsp cocoa powder
  • ¼ tsp baking powder
  • 3 tbsp milk
  • 2 tbsp vegetable oil or melted butter
  • ¼ tsp vanilla extract
  • 1 tbsp chocolate chips
Instructions
  1. Mix the dry ingredients: flour, sugar, cocoa, and baking powder in a microwave-safe mug.
  2. Add the wet ingredients: milk, oil, and vanilla extract, then stir well until the mixture is smooth.
  3. Optional: Add chocolate chips for extra sweetness.
  4. Microwave on high for 60 to 90 seconds. The cake should rise and firm up but stay moist.
  5. Let it cool for a minute and enjoy!
Tips and Variations
  • Banana Mug Cake: Replace the cocoa with 1 tbsp of mashed banana.
  • Berry Mug Cake: Add chunks of strawberries or blueberries.
  • Peanut Butter Swirl: Stir in 1 tsp of peanut butter before microwaving for a creamy, peanut-buttery twist.

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